a quick note for ricky (aka pumpkin & tofu yellow curry)

10Nov09

i scribbled this out on request, after a tasty friday night dinner. it was also great for breakfast (according to emma) and made for super tasty mini pies that i took to knitting club on sunday.

Filed under: dinner, pumpkin, tofu, vegan | 2 Comments
Tags: pumpkin curry

2 Responses to “a quick note for ricky (aka pumpkin & tofu yellow curry)”

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1 Frances on November 29, 2009 said:

Hi! It’s Frances (we met the other day at the SOI conference). Anyway just wanted to say I read your zine and checked out your blog (I love reading about anything food-related, particularly liked your cumquat special and interspersed thoughts). Send me distro stuff pls – 2010 will be my year for getting back to zines I hope. Especially since I don’t seem to have the attention span for novels anymore, since phd reading overload has rewired my brain.

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2 Emma on January 19, 2010 said:

oh how lovely that we made it into the blog : ) Just found it. Hmmm Ricky hasn’t cooked it yet though….!

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this is what is often known as a food blog. recipes, photos, stories that are almost always food related.

i also put stuff on the internet over here: luminen.net, metaphorical jam and chutney making included.

right now i'm a phd student in sydney, australia, but have lived many other lives through the history of this blog, so please explore and discover.
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