my imminent departure from australia means i have been packing my life into brown cardboard boxes and generally shedding much of my pastlife. which means the kitchen cupboards are nearly bare, bar a few bags of lentils and tea and sugar. and nothing to cook with.

so i have been eating out more than i’d like. last night it was a $6 steak in waverley. with a crazy green peppercorn creamy sauce. note to self to not think ‘green peppercorn’ equals a brown gravy like sauce again. the photo was toooooo blurry so please just imagine what it was like. there were many steamed veges and mash as well.

the $6 schnitzel

and tonight it was the $6 chicken schnitzel in surry hills. with mash and no sauce (especially after last night’s crazy sauce). and a big bowl of asian greens. and beer of course. the steak in the background is not mine, obviously couldn’t have steak 2 nights in a row. so we’ll see how many under $10 meals i can eat over the next few weeks (i know that’s going to be blown a couple of nights at least…).